Crispy lettuce, capers and garlic, mixed with fried chicken, fried bread croutons, grated Parmesan cheese and topped with our homemade Caesar dressing
Garnished with eggs, onion and fresh market vegetables
Homemade Chef’s soup of the day, served with fresh bread and butter
Served with plum sauce
Tender pieces of chicken on skewers, served with satay peanut sauce
Tender chicken wings, marinated in our spicy homemade BBQ sauce
Italian style breaded chicken breast topped with tomato sauce, smothered with Parmesan and Mozzarella cheese, served with French fries or pasta
Imported beef stewed in Guinness with beef stock, carrots and potatoes, covered with a crisp puff pastry
Oven baked minced beef with mixed vegetables and gravy, topped with mashed potatoes and Cheddar cheese
Traditional Irish beef stew with carrots, peas and leek, served with freshly baked bread and butter
Delicious pork sausages served with mashed potatoes and gravy
Traditional fish cooked in our own beer batter, served with steakhouse chips, mushy peas and tartar sauce
250gr Ebony Black Angus served with your choice of sauce, potatoes, and side dish
300gr Ebony Black Rib-Eye served with your choice of sauce, potatoes, and side dish
250gr Ebony Black Sirloin served with your choice of sauce, potatoes, and side dish
300gr Imported Wagyu served with your choice of sauce, potatoes, and side dish
700gr of baby back ribs, marinated in our homemade BBQ sauce and oven-cooked. Served with baked potato, extra BBQ sauce and coleslaw.
Served with gratin, fresh vegetables and parsley sauce
Served with confit potato, grilled asparagus and mint sauce
200gr of imported steak in a fresh baguette and topped with caramelized onions. Served with steak house fries.
Bacon, lettuce, tomato in-between toast and served with steak house fries
Chicken, bacon, egg, lettuce, tomato in-between toast and served with french fries
Cooked in a creamy coconut curry sauce, served with steamed rice
The popular clear, sour and spicy soup, flavored with fragrant lemon grass, fresh galangal root and kaffir lime leaf. Served with steamed rice.
Tender pieces of chicken with fried cashew nuts, fried onions and steamed rice